Emeril Lagasse

Emeril Lagasse

American chef
I respected it. I submerged myself into it. So on a lot of days off I would go and fish with the fishermen and the families that ran the boats. I would go work the fields with farmers. I would go and talk with farmers about growing particular products for me.More Emeril Lagasse quotes [03/29/2018 05:03:36]
My inspiration was my mom. She's a great cook, and she still cooks, and we still banter back and forth about cooking. Growing up in a mostly Portuguese community, food was important and the family table was extremely important. At a very young age I understood that.More Emeril Lagasse quotes [03/29/2018 05:03:36]
Spice is life. It depends upon what you like... have fun with it. Yes, food is serious, but you should have fun with it.More Emeril Lagasse quotes [03/29/2018 05:03:36]
If somebody has a chance to put my food in their mouth, that tells the story.More Emeril Lagasse quotes [03/12/2018 02:03:32]
The cool thing is that now that people have made this evolution where cooking is cool, people are doing it on weekends, they're doing their own challenges. It's back to cooking. And it's real cooking.More Emeril Lagasse quotes [03/29/2018 05:03:36]

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